The Brooklyn Tart
Looking at food and life through Brooklyn-tinted glasses.
Friday, May 28, 2010
Cooking with Sammy
Sammy isn't used to being fancy.
Or being dressed up.
Or homemade dinners and dog biscuits.
But he's trying to take it all in stride.
And I think he's happy to be a part of it all. Even if all I'm doing is making macaroni and cheese.
He may even like that more than being fancy.
Dogs and Critters
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